Start Date
Immediate
Expiry Date
15 Nov, 25
Salary
15.75
Posted On
15 Aug, 25
Experience
0 year(s) or above
Remote Job
Yes
Telecommute
Yes
Sponsor Visa
No
Skills
Hospitality Industry, Communication Skills
Industry
Hospitality
PART OF OAK VIEW GROUP (OVG), RHUBARB HOSPITALITY COLLECTION ASPIRES TO ESTABLISH ITSELF AS THE UNEQUIVOCAL LEADER IN THE HOSPITALITY INDUSTRY, ELEVATING THE BENCHMARK FOR PREMIUM EXPERIENCES AT ICONIC VENUES ACROSS THE GLOBE.
About the Venue:
22 Bishopsgate is a new type of workplace designed specifically to benefit and support a diverse, connected community.
Role Purpose:
We’re looking for an experienced Chef de Partie to join our team - working in brand-new purpose-built kitchens, you’ll be providing food for our restaurant, bars and food kiosks at 22B. As a Chef de Partie you’ll be cooking up a range of fresh, healthy and vibrant dishes with an innovative edge. All of the food at 22B showcases rhubarb’s signature creativity, whether fresh, clean plated lunch/dinner or Asian style street food.
The ideal Chef de Partie will have worked in a quality-led environment, ideally a quality, all-day dining restaurant or a hotel kitchen. That said if you’ve worked in a top-end B&I contract catering operation, we’ve got something for you too.
You should have great presence, personality, communication skills and above all, a love of food and drink. You’ll have the support of a superb Executive Chef and culinary team to help you on your way.