Start Date
Immediate
Expiry Date
10 Jul, 25
Salary
0.0
Posted On
10 Apr, 25
Experience
0 year(s) or above
Remote Job
Yes
Telecommute
Yes
Sponsor Visa
No
Skills
Good communication skills
Industry
Hospitality
“You found your dream job, Robata is hiring!”
Do you want to work for a company that sees worth in its future leaders?
Do you want to learn contemporary food and an exotic cuisine experience from
Japan?
Do you want to be involved in well-known Melbourne food events?
Do you enjoy working with dry-aged meat, the freshest seafood and best
ingredients?
Here we are! Join the ever-growing and expanding San Telmo Group at our CBD
location for fine Japanese dining.
At Robata, we are constantly on the hunt for enthusiastic and driven chefs whom we
want to kickstart into a sustainable, progressive and supportive career.
Are you a Senior Chef de Partie? Great!
If not, we will train you!!
By joining our award-winning team, you will experience the opportunity to develop
and manage a large team, with the tools from accredited external training and
resources that you have always wanted.
Learn from highly experienced chefs and work alongside Head Chef Stephen Clark,
while showcasing your ideas and building your creativity.
Workshops to improve your skills from fermenting, dry-aged meats, and sushi to
name a few…
Here is what Robata can do for you…
A supportive work environment that provides stability and growth opportunities
based on individual skills, needs and goals
Competitive salary and benefits package
Work-Life balance
Ease of access, 5 minutes from Flinders Station
Business services
Recruitment help
40% staff discounts across all our venues
A safe and healthy work environment
Multi-cultural and vibrant teams
Free knock-off drinks and staff meals
Collaborations with other leading restaurants
The opportunity to be exposed to high profile events such as Melbourne Food and Wine Festival, Australia Open and more Access to a network of restaurants from the San Telmo group for future career progression.
If you have a great attitude, want to advance your career in hospitality, and join a
strong and growing team, we would love to hear from you!
Job Type: Full-time
Pay: $60,000.00 – $80,000.00 per year
Benefits:
Physical Setting:
Shift:
Work Days:
Work Authorisation:
Work Location: In perso
Please refer the Job description for details