JOB SUMMARY

At Hanning Homes, we are on a mission to provide outstanding care in a homely, comfortable and inclusive environment where family members and visitors enjoy spending time with residents. We are aiming to change the way elderly care is delivered in the UK. In addition to providing excellent care, we aim to provide interesting and different activities for our residents. Our menus will be designed by our head chef with input from our nutritionist to help our residents with their specific needs as well as tempting visitors to come and enjoy the delicious dishes. Our co-working space and private dining area will give resident’s friends and families a private space to use and enjoy for events and celebrations or simply to take a private zoom call. We will have areas for children to enjoy playing in as well as raised cutting and vegetable gardens.

• Help create and deliver delicious, nutritious and beautifully presented restaurant quality food to our residents and their families
• To help us build a reputation for having the best food in the care sector that visitors will come specifically to enjoy in addition to our residents
• Prepare fresh, nutritious meals tailored to the dietary needs of older adults.
• Plan weekly menus that balance variety, health, and taste.
• Maintain high standards of hygiene and food safety (Level 2/3 Food Hygiene preferred).
• Work collaboratively with the care team to support residents’ well-being.
• Engage with residents about their food preferences and feedback.