Senior Cook - Broome at Children's Home of Wyoming Conference

Town of Fenton, New York, United States -

Full Time

Start Date

Immediate

Expiry Date

12 Sep, 26

Salary

19.0

Posted On

14 Jun, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Meal Preparation, Kitchen Sanitation, Menu Planning, Youth Supervision, Inventory Management, Food Safety, Collaborative Planning, Institutional Cooking

Industry

Medical Practices

Description

Serving with Compassion, Creativity, and Consistency. $18-19 /hour Minimum Requirements: 2 years' experience in food service in a congregate care, industrial, or institutional capacity required High School Diploma or GED required Driver's License and ability to maintain insurability throughout employment required Position Summary: The Senior Cook prepares meals and snacks in accordance with menus planned by the Director and Assistant Director of Food Services and Consulting Dietitian. You will work collaboratively with Program Directors and program staff to ensure children in program are receiving the necessary nutrients. The Senior Cook is responsible for maintaining sanitary conditions in the kitchen, cooler, freezers, serving area and dining hall. This position also supervises, teaches, and is a role model for youth. Responsibilities: Assists children who work in the kitchen, who participate in the youth work program. Coordinate with Food Service Director, Assistant Food Service Director, and other cooks to assist in maintaining excellent sanitary conditions in the kitchen. Coordinate with the Food Service Director and Assistant Director to assure that all food and other supplies are ordered with weekly menus. Assist in filling food and supply orders. Attend and help serve food and beverages at events on campus or at satellite locations. Requirements Education: High School Diploma or GED required Experience: Two years' experience in food service in a residential or institutional capacity required Driver's License and ability to maintain insurability throughout employment required Benefits Benefits available to all staff: Student Loan and Tuition Reimbursement Employee Assistance Program Employee Discounts at the Southern Tier Community Center Opportunities for Professional Development Full Time Benefits: Agency-Paid CEUs, License Prep Course, and License Exam 403(b) with 6% employer contribution PTO plus 9 paid holidays Childcare Reimbursement Health, Dental, and Vision Insurance (with HSA/FSA Accounts) Life Insurance EEO Statement: Children's Home is an Equal Opportunity Employer. We celebrate diversity and are committed to creating an inclusive environment for all employees. We provide equal employment opportunities to all individuals regardless of race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, veteran status, or any other legally protected characteristics.

Responsibilities

The Senior Cook prepares meals and snacks according to planned menus while maintaining strict sanitary conditions in the kitchen and dining areas. Additionally, the role involves supervising and mentoring youth participating in the work program.