REQUIREMENTS

• Minimum 10 years of procurement and supply chain management experience, preferably within the F&B industry.
• Proven leadership experience managing teams of at least 10 members.
• Strong track record in procurement strategy, supplier negotiations, and operational excellence.

ROLE OVERVIEW

The Head of Procurement is responsible for shaping and executing the organisation’s procurement strategies, supplier management, and operational excellence. This role oversees the end-to-end procurement function, ensures alignment with business objectives, and drives cross-department collaboration to achieve optimal business performance.