SENIOR PASTRY CHEF - NEW OPENING - LEGADO

Salary - up to £50,000 per annum
Schedule - Full Time
Experience - Previous experience within a quality restaurant
From the founders of the Michelin-starred Sabor, Chef Nieves Barragán Mohacho, in partnership with JKS Restaurants, is seeking a passionate and talented Senior Pastry Chef to be part of Legado—a brand-new Spanish restaurant opening this summer in Shoreditch.
If you’re ready to be part of an exciting new chapter in London’s culinary scene and work with a talented team delivering exceptional food and hospitality, we want to hear from you! We’re looking for an experienced Pastry Chef who shares the same enthusiasm, dedication and passion for food, vibrant hospitality and a unique culinary experience.

THE POSITION

We’re looking for an experienced Senior Pastry Chef to join our kitchen team, elevating our pastry selection and help with the creation of new dishes, delivering an all-encapsulating experience to our guests. You’ll have experience working in a quality kitchen, adhering to standard operating and Health and Safety procedures.
More importantly we are looking for people for as passionate about food and hospitality as we are!

If you have the following, then we want to hear from you:

• Prior experience as a Pastry Chef Chef de Partie (Ideally within a Michelin restaurant)
• Have a team effort mentality with an attitude for hard work;
• A creative approach with impeccable attention to detail;
• Passion for food and hospitality, and be eager to continually learn using our L&D programme;
• The desire to develop your career within a pioneering and contemporary restaurant.

Please refer the Job description for details