Senior Sous Chef - ALH Template at endeavour group careers

Woorim, Queensland, Australia -

Full Time

Start Date

Immediate

Expiry Date

28 Jun, 26

Salary

0.0

Posted On

30 Mar, 26

Experience

5 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Leadership, Team Mentoring, Food Preparation, Shift Management, Kitchen Standards, Manual Handling, Food Safety Certification, High-Volume Cooking

Industry

Retail

Description

Job Description Senior Sous Chef | Blue Pacific Hotel We're on the hunt for a Sous Chef, a right hand to our Head Chef - someone able to run the show when they are not in venue, use your passion to create memorable food and run a smooth ship A day in the life of a Senior Senior Sous Chef: You'll be a key part of the leadership team, supporting the Head Chef to ensure every service is flawless. Take charge of shifts, mentor the team, and keep the kitchen standards razor-sharp. Inspire your crew with your expertise and a can-do attitude, ensuring every plate that leaves the kitchen is a work of art. Inherent requirements: This is a hands-on role that involves manual handling and lifting as part of regular duties (e.g. moving stock, kegs, and deliveries). Applicants must have the ability to perform physical tasks safely and efficiently. About you: You've got solid experience as a Senior Sous Chef in a high-volume pub or similar setting. Your cooking credentials and food safety certifications are up-to-date. You're a natural-born leader who commands respect with your skills and cool-headed approach. You have a serious love for creating delicious food that keeps people coming back for more. Ready to claim your place in the our kitchen? Let's get cooking. The benefits are good too! Grow your career within ALH Hotels and the wider Endeavour Group network. An exclusive discount card for ALH Hotels, BWS, Dan Murphy’s and other Endeavour Group brands, not to mention discounts from Woolworths and Big W. Endeavour Wellbeing Support; our EAP service offers critical incident support, career, conflict, nutrition and lifestyle, money, family, legal and employee assistance. In line with our ongoing commitment to responsibility, candidates will be required to complete Employee Due Diligence checks which may include a National Police Check as part of the recruitment process. #WeAreTogetherCreators #ComeAsYouAre #DreamBig #FeelTheEnergy #LeaveYourMark #ALH #EndeavourGroup Our Talent Team and Hiring Leaders kindly request no unsolicited resumes or approaches from Recruitment Agencies. Endeavour Group is not responsible for any fees related to unsolicited resumes.

Responsibilities

The Senior Sous Chef will act as the Head Chef's second-in-command, ensuring flawless service delivery by taking charge of shifts and maintaining high kitchen standards. This role involves inspiring the culinary team and ensuring every plate produced meets artistic and quality expectations.