Senior Sous Chef - Brook Hotel at endeavour group careers

City of Brisbane, Queensland, Australia -

Full Time

Start Date

Immediate

Expiry Date

28 Jun, 26

Salary

0.0

Posted On

30 Mar, 26

Experience

5 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Leadership, Food Preparation, Shift Management, Team Mentoring, Food Safety Certification, Manual Handling, High-Volume Experience, Culinary Expertise

Industry

Retail

Description

Job Description Senior Sous Chef | Brook Hotel We're on the hunt for a Senior Sous Chef, a right hand to our Head Chef - someone able to run the show when they are not in venue, use your passion to create memorable food and run a smooth ship A day in the life of a Senior Sous Chef: You'll be a key part of the leadership team, supporting the Head Chef to ensure every service is flawless. Take charge of shifts, mentor the team, and keep the kitchen standards razor-sharp. Inspire your crew with your expertise and a can-do attitude, ensuring every plate that leaves the kitchen is a work of art. Inherent requirements: This is a hands-on role that involves manual handling and lifting as part of regular duties (e.g. moving stock, kegs, and deliveries). Applicants must have the ability to perform physical tasks safely and efficiently. About you: You've got solid experience as a Senior Sous Chef in a high-volume pub or similar setting. Your cooking credentials and food safety certifications are up-to-date. You're a natural-born leader who commands respect with your skills and cool-headed approach. You have a serious love for creating delicious food that keeps people coming back for more. Ready to claim your place in the our kitchen? Let's get cooking. The benefits are good too! Grow your career within ALH Hotels and the wider Endeavour Group network. An exclusive discount card for ALH Hotels, BWS, Dan Murphy’s and other Endeavour Group brands, not to mention discounts from Woolworths and Big W. Endeavour Wellbeing Support; our EAP service offers critical incident support, career, conflict, nutrition and lifestyle, money, family, legal and employee assistance. In line with our ongoing commitment to responsibility, candidates will be required to complete Employee Due Diligence checks which may include a National Police Check as part of the recruitment process. #WeAreTogetherCreators #ComeAsYouAre #DreamBig #FeelTheEnergy #LeaveYourMark #ALH #EndeavourGroup Our Talent Team and Hiring Leaders kindly request no unsolicited resumes or approaches from Recruitment Agencies. Endeavour Group is not responsible for any fees related to unsolicited resumes.

Responsibilities

The Senior Sous Chef will act as the Head Chef's second-in-command, responsible for ensuring flawless service execution and taking charge of kitchen shifts. This role involves mentoring the team, maintaining high kitchen standards, and inspiring staff to create high-quality dishes.