Start Date
Immediate
Expiry Date
08 Dec, 25
Salary
85000.0
Posted On
09 Sep, 25
Experience
0 year(s) or above
Remote Job
Yes
Telecommute
Yes
Sponsor Visa
No
Skills
Good communication skills
Industry
Hospitality
What You’ll Get:
How To Apply:
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Location: Sydney CBD
Position: Senior Sous Chef / Head Chef
Hours: Dinner Tuesday–Friday | Lunch & Dinner Saturday | Sundays & Mondays OFF
Are you a Senior Sous Chef ready to take the next step?
Or a Head Chef with 2+ years of experience looking to solidify your name in a respected, fast-growing group?
This is a rare and exciting opportunity to grow your career within a business that not only delivers exceptional food but also gives back to the community.
Why Join Us?
We’re a fun, young, and ambitious hospitality group with a strong focus on work/life balance, creativity, and purpose. Our venues are known for their energy, quality, and culture – and we’re just getting started.
More than just a hospitality group, we operate as a charity, using our venues and resources to create real social impact in the local community. Every service, every plate, and every team member plays a part in giving back.
As our new Head Chef, you’ll enjoy hands-on support of a Group Head Chef and Executive Chef, plus the backing of a dedicated prep kitchen to streamline your operations.
What You’ll Get:
Who You Are:
Ready to take the next step in your career and be part of something bigger?
Job Type: Full-time
Pay: $80,000.00 – $85,000.00 per year
Work Authorisation:
Work Location: In perso