Server Assistant at Homeslice
Dana Point, CA 92629, USA -
Full Time


Start Date

Immediate

Expiry Date

06 Dec, 25

Salary

17.0

Posted On

07 Sep, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Hospitality Industry, Communication Skills, Safety Regulations

Industry

Hospitality

Description

JOB OVERVIEW

We are seeking a dedicated and enthusiastic Server Assistant to join our dynamic team in a fast-paced restaurant environment. The Server Assistant plays a crucial role in enhancing the dining experience by providing support to the serving staff, ensuring that guests receive exceptional service. This position requires a strong commitment to food safety and customer satisfaction, along with effective communication skills.

REQUIREMENTS

  • Previous experience in food service or restaurant settings is preferred.
  • Knowledge of food handling practices and food safety regulations.
  • Familiarity with cooking techniques and kitchen operations is a plus.
  • Experience with POS systems, particularly Aloha POS or Micros POS, is advantageous.
  • Strong communication skills and ability to work collaboratively within a team environment.
  • A background in hospitality or guest services is beneficial.
  • Must be able to multitask effectively in a busy atmosphere while maintaining attention to detail.
  • A passion for culinary arts and providing outstanding guest experiences will set you apart. Join us in creating memorable dining experiences for our guests while developing your skills in the hospitality industry!
    Job Types: Full-time, Part-time
    Pay: $16.50 - $17.00 per hour
    Work Location: In perso
Responsibilities
  • Assist servers by delivering food and beverages to tables promptly and accurately.
  • Help maintain cleanliness and organization of the dining area, including bussing tables and resetting them for new guests.
  • Support food preparation tasks as needed, ensuring adherence to food safety standards.
  • Operate Point of Sale (POS) systems, such as Aloha POS or Micros POS, for order processing.
  • Collaborate with kitchen staff to ensure timely delivery of orders and address any guest requests or concerns.
  • Participate in banquet service when required, assisting with setup and breakdown of events.
  • Provide excellent customer service by engaging with guests and responding to their needs efficiently.
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