Server at Bar Gigi
Nottingham NG1 2HN, , United Kingdom -
Full Time


Start Date

Immediate

Expiry Date

29 Nov, 25

Salary

30000.0

Posted On

29 Aug, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Management Skills, Safety Practices, Order Processing, Communication Skills

Industry

Hospitality

Description

COMPANY OVERVIEW

Bar Gigi is a modern italian restaurant located on the first floor of the upscale boutique Gigi Bottega. We aim to blend the joys of shopping and dining, offering a unique experience that emphasises high-quality ingredients and exceptional service

SUMMARY

We are seeking a dedicated full time Server to join our dynamic team at Bar Gigi. In this role, you will be instrumental in delivering outstanding customer service and ensuring guests have an enjoyable dining experience. Your contributions will directly support our mission to provide excellent service, a great atmosphere and memorable experience

REQUIREMENTS

  • Previous experience in a restaurant or hospitality role preferred.
  • Strong time management skills to handle multiple tables efficiently.
  • Knowledge of food safety practices is essential.
  • Excellent communication skills for effective interaction with guests and team members.
  • Basic math skills for handling transactions and order processing.
  • Must be full time
    If you’re passionate about hospitality and eager to contribute your creativity to a vibrant team, we invite you to apply today at Bar Gigi!
    Job Type: Full-time
    Pay: £25,000.00-£30,000.00 per year

Benefits:

  • Company events
  • Discounted or free food
  • Employee discount

Work Location: In perso

Responsibilities
  • Greet and serve customers with a friendly and professional demeanor.
  • Take food and drink orders accurately and efficiently.
  • Ensure food safety standards are maintained throughout service.
  • Assist in food preparation as needed while adhering to hygiene standards.
  • Manage time effectively to ensure timely service for all guests.
  • Provide exceptional guest services by addressing inquiries and resolving any issues promptly.
  • Collaborate with kitchen staff to ensure smooth operations during peak hours.
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