Server/Bartender at DiVino Pizzeria Bar
Ajax, ON L1Z 1E8, Canada -
Full Time


Start Date

Immediate

Expiry Date

19 Nov, 25

Salary

17.2

Posted On

20 Aug, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Food Industry, Communication Skills, Order Management

Industry

Hospitality

Description

JOB SUMMARY

We are seeking a skilled and enthusiastic Bartender to join our dynamic team. The ideal candidate will have a passion for mixology and a commitment to providing exceptional customer service. As a Bartender, you will be responsible for preparing and serving beverages, creating a welcoming atmosphere, and ensuring that guests have an enjoyable experience.

SKILLS

  • Strong guest service skills with a focus on guest satisfaction.
  • Previous experience in the food industry or guest services is required
  • Knowledge of basic food preparation techniques and kitchen operations.
  • Ability to sanitize work areas effectively to maintain health standards.
  • Familiarity with POS systems for efficient order management.
  • Excellent communication skills to interact positively with guests and team members.
  • Ability to upsell products effectively while maintaining a friendly demeanor.
    Join our team as a Bartender where your skills will shine in a vibrant environment dedicated to exceptional service!
    Job Types: Full-time, Permanent
    Pay: $17.20-$19.00 per hour

Benefits:

  • Discounted or free food
  • On-site parking
  • Store discount

Work Location: In perso

How To Apply:

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Responsibilities
  • Prepare and serve alcoholic and non-alcoholic beverages according to standard recipes and guest preferences.
  • Maintain cleanliness and organization of the bar area, including sanitizing surfaces and equipment.
  • Provide excellent guest service by engaging with guests, taking orders, and responding to inquiries.
  • Process transactions accurately using the POS system, including cash handling and basic math calculations for change.
  • Upsell menu items to enhance guest experience and increase sales.
  • Collaborate with kitchen staff to ensure timely service of food orders.
  • Adhere to all health and safety regulations within the bar area.
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