JOB SUMMARY

We are seeking a skilled and enthusiastic Server/Bartender to join our dynamic team. The ideal candidate will have a passion for providing exceptional customer service and a solid understanding of bartending practices. As a Bartender, you will be responsible for creating a welcoming atmosphere, preparing and serving beverages, and ensuring that all guests have an enjoyable experience.

QUALIFICATIONS

• Proven experience in bartending or related hospitality roles is preferred but not required.
• Strong customer service skills with the ability to create a friendly atmosphere.
• Knowledge of cash handling procedures and basic math skills for accurate transactions.
• Familiarity with food safety standards and proper food handling techniques.
• Ability to work in a fast-paced environment while maintaining attention to detail.
• Excellent communication skills and a team-oriented mindset.
• Flexibility to work evenings, weekends, and holidays as needed.
  Join our team and bring your passion for hospitality to life as a Bartender!
  Job Type: Full-time
  Pay: From $16.00 per hour

Additional pay:

• Tips

Benefits:

• Dental care
• Discounted or free food
• Flexible schedule
• Life insurance
• On-site parking
• Vision care

Schedule:

• 4 hour shift
• Evening shift
• Morning shift
• Night shift
• On call
• Weekends as needed

Work Location: In person
Application deadline: 2025-06-2

• Prepare and serve alcoholic and non-alcoholic beverages according to standard recipes.
• Provide excellent customer service by engaging with guests, taking orders, and making recommendations.
• Handle cash transactions accurately and efficiently using the POS system.
• Maintain cleanliness of the bar area, including washing glassware and cleaning surfaces.
• Monitor inventory levels and assist with ordering supplies as needed.
• Adhere to food safety and handling regulations to ensure a safe environment for guests.
• Collaborate with kitchen staff to ensure timely service of food items when applicable.
• Stay informed about drink specials, menu changes, and promotions to effectively communicate with customers.