At the Blackshop, we’re more than just another place to work. We are highly passionate about creating memorable customer experiences, providing quality and nutritious meals and creating a fun work environment for our growing team. Covid-19 protocol pending, our customers can join us in-house, in our private event room, on the patio, or for curbside takeout. We are pleased to feature premium beers on tap, a wide scotch selection and an extensive wine list. We pride ourselves on our friendly customer service, providing quality and beautiful crafted dishes and an appealing dining environment.

QUALIFICATIONS AND SKILLS:

· Highschool Diploma
· SmartServe Certification
· G2 or G License with a clean driver’s abstract
· Provide excellent customer service in a fast paced work environment
· Strong communication skills
· Have a positive and solution oriented attitude
· Ability to work well under pressure and with a team
· Excellent organizational and time management skills
· Ability to perform high-quality work while unsupervised
· Ability to handle monetary transactions accurately
· Availability to work in shifts including during weekends and evenings

Work remotely

• No

Job Types: Full-time, Part-time
Pay: From $18.00 per hour

Benefits:

• Discounted or free food
• Flexible schedule

Experience:

• serving: 5 years (required)

Licence/Certification:

• Smart Serve (required)

Work Location: In perso

· Provide an exceptional guest experience by engaging with guests in a timely & friendly manner
· Take food and drink orders accurately and follow up throughout the guest’s experience
· Enter orders into POS system and translate special requests/dietary needs to the kitchen
· Competently understand the menu and make item suggestions
· Ensure guests are enjoying their items ordered and take action to correct any concerns
· Collect payment from guests and positively end their experience at the Blackshop
· Clean tables, empty garbage’s, mop floors and assist with routine cleaning responsibilities
· Help with food preparations when necessary
· Assist with supply inventory and advise management of low inventory
· Other responsibilities as requested by management