Server at Boyne Resorts

Cottonwood Heights, Utah, United States -

Full Time

Start Date

Immediate

Expiry Date

26 Dec, 25

Salary

0.0

Posted On

27 Sep, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Table Service, Food And Beverage Orders, Guest Satisfaction, Communication, Multitasking, Menu Knowledge, Cleanliness, Payment Processing, Collaboration, High-Pressure Handling, Guest-First Mindset

Industry

Hospitality

Description

Overview As a Server, you will provide excellent table service, take food and beverage orders, and ensure guest satisfaction. This position requires strong communication, multitasking ability, and a polished guest service approach. Manager: Executive Chef and F&B Operations Managers Status: Seasonal (with potential for year-round opportunities depending on performance and business needs) Position Start Date: Winter Season 25/26 Typical Schedule: Open availability required, including weekends, evenings, and holidays; schedule will vary based on service needs Responsibilities - Take food and beverage orders and deliver them promptly. - Provide menu knowledge and recommendations. - Ensure guest satisfaction through attentive and friendly service. - Maintain cleanliness of tables and dining areas. - Process payments accurately. - Collaborate with FOH and BOH staff for smooth service. Qualifications - Previous serving experience preferred. - Knowledge of food, wine, and beverages is a plus. - Strong multitasking and communication skills. - Ability to handle high-pressure service periods. - Guest-first mindset. - Ability to ski is a plus but not required. Work Environment & Transportation Requirements: Working at Brighton Resort requires commitment and planning to arrive on time and navigate canyon traffic and mountain weather conditions. Employees must be prepared for delays, road restrictions, and seasonal challenges associated with high-altitude resort operations. Physical & Environmental Requirements: - Ability to stand for extended periods, lift up to 50 lbs, and operate commercial equipment as required by role. - Comfortable working in cold, snowy, and high-altitude conditions. - Flexible schedule including evenings, weekends, holidays, and peak ski/summer seasons. Perks and Benefits: - Competitive pay - Free Brighton Resort season pass - Discounted or complimentary meals during shifts - Health and wellness benefits (for eligible full-time employees) - Career growth opportunities in a unique mountain setting Join Us: If you are passionate about hospitality and are excited by the challenge of working in a beautiful but rugged mountain resort, Brighton Resort offers the opportunity to elevate your career in a one-of-a-kind environment.

Responsibilities

As a Server, you will take food and beverage orders and deliver them promptly while ensuring guest satisfaction through attentive service. You will also maintain cleanliness of tables and dining areas and collaborate with staff for smooth service.