Server at Brandon Wilde
Evans, GA 30809, USA -
Full Time


Start Date

Immediate

Expiry Date

17 Oct, 25

Salary

13.0

Posted On

19 Jul, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Service Work, New Hires

Industry

Hospitality

Description

WHO WE ARE:

When you work at Brandon Wilde, you have a front-row seat to the amazing life stories of the wisest people on earth. What’s more, you are part of an extraordinary company – one that’s investing in the future of senior living by investing in you. We are looking for people who want to perform to the best of their abilities to provide exceptional service that exceeds the expectations of our residents and their families. Brandon Wilde is a Life Plan Community situated on a beautiful 73-acre campus in Evans, GA. Our goal is to enrich the lives of the over 400 seniors we serve. Don’t just do a job. Be part of an extraordinary life!

QUALIFICATIONS:

  • Minimum completion of Junior year in high school required.
  • Experience in food service work preferred.
  • Experience in working with seniors preferred.

IF YOU’RE AN ENTHUSIASTIC, COMPASSIONATE, SENIOR CARE PROFESSIONAL WHO IS PASSIONATE ABOUT HOSPITALITY AND SENIOR ENGAGEMENT - PLEASE APPLY, WE’D LOVE TO GET TO KNOW YOU!

All new hires must be able to pass our pre-employment screening process, which includes a fitness for duty physical, criminal background check, drug test and employment references as required by a licensed residential care facility. Some of the roles in our community also require that we ask about your vaccination status.
EEO Employe

Responsibilities
  • Always exemplify Community standards of cleanliness, sanitation, and organization.
  • Responsible for adhering to food quality, appearance, and presentation standards always.
  • Exhibit dining room appearance and presentation standards always.
  • Set tables and maintain workstations in proper order.
  • Take orders, provide service and requested items both graciously and courteously.
  • Answer pertinent questions about menu items.
  • Serve customers using proper serving etiquette and promote an inviting dining atmosphere.
Loading...