Server at Compass Cove Resort
Myrtle Beach, SC 29577, USA -
Full Time


Start Date

Immediate

Expiry Date

14 Nov, 25

Salary

0.0

Posted On

14 Aug, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Good communication skills

Industry

Hospitality

Description

Overview:
As a Server, you will be responsible for accurately serving customers their food and beverage orders in a quick and courteous manner, processing cash and card transactions, assigned side work, and ultimately ensuring an enjoyable dining experience for our guests.
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WE ARE MORE THAN JUST A WORKPLACE…

We love what we do! Joining our team means being a part of a flourishing, culturally diverse, and dynamic group of people focused on creating lasting memories. This is a place where friendships blossom and careers soar. As a company, we continue to grow and we hope you will grow with us.
As leaders in the hospitality and tourism industry, our company is rooted in a strong, caring culture steeped in rich history and respect. Whether you’re looking for your first job or your next career opportunity, we offer a wide variety of rewarding roles where your contributions truly matter. You will find your work rewarding as YOU make the difference to each of our guests. Start your journey today and turn a job into a career with Brittain Resorts & Hotels!
Complete your application for one of our immediate openings, and sign up to receive notifications about featured job opportunities here: www.brittainresorts.com/careers-email-sign-up
Connect with us! @brittainresorts | TikTok | Facebook | Instagram | LinkedIn
We are an Equal Opportunity Employer of all qualified individuals, including minorities, women, veterans & individuals with disabilities. We participate in E-Verify.
Pay Range: Starting from USD $2.13/Hr

How To Apply:

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Responsibilities
  • Contributes to customer satisfaction by accurately serving customers their food and beverage orders in a quick and courteous manner
  • Performs opening, mid-shift, closing side work to ensure seamless transitions between shifts
  • Suggests and up-sells appropriate beverage, cocktail and food items
  • Acquires a working knowledge of Restaurant Manager POS System in order to ring up orders and process bills
  • Understands and follows all state laws and company policies for beverage service
  • Handles difficult situations effectively. Keeps supervisor and host fully informed of all problems, customer dissatisfaction and/or unusual matters of significance
  • Acquires a working knowledge of property, in-house facilities and local information to respond to customer questions in these areas as required
  • Provides prompt customer turn-around by assisting with clearing and setting of tables
  • Other duties as assigned
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