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Server at Double Bull TapHouse

Peabody, Massachusetts, United States -

Full Time

Start Date

Immediate

Expiry Date

17 Jul, 26

Salary

0.0

Posted On

18 Apr, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Customer service, Communication skills, Upselling, POS systems, Organization, Teamwork, Food service, Beverage service, Time management, Multitasking

Industry

Restaurants

Description

Description We’re looking for energetic, guest-focused Servers who love great food, craft drinks, and creating memorable experiences. If you thrive in a fast-paced environment, bring a positive attitude, and know how to take care of guests like they’re your own—this is the spot for you. ? What You’ll Do: Create a welcoming, fun vibe for every guest Take orders and deliver food & drinks with confidence Make menu recommendations and upsell like a pro Keep the energy up and the service smooth Work as part of a strong, supportive team ? What We’re Looking For: 1+ year of full-service restaurant experience Strong customer service and communication skills Ability to stay organized and hustle in a busy environment Comfortable handling payments and POS systems Availability for nights, weekends, and holidays Why Double Bull? High-energy atmosphere Great team culture Opportunity to grow Here is a snapshot of our amazing benefits! Flexible Schedule We care about work life balance and development of our staff though continuous education and professional growth. We offer a comprehensive benefits package after 6 (six) months to employees that meet our eligibility requirements (health, dental, vision, vacation). Employee dining discount – 25% off food for you and a guest. Daily family meal. 401k* with an annual match. Employee Assistance Program. Employee Referral Bonus - get paid to work with your friends! Training and opportunities for growth! *Employee must meet eligibility requirements to enroll in benefits. The Webber Restaurant Group is an equal opportunity employer.

Responsibilities

Servers are responsible for creating a welcoming environment, taking orders, and delivering food and drinks to guests. They must also provide menu recommendations, handle payments, and maintain a smooth, high-energy service flow.