Server/Expo at Broken Yolk Cafe at Broken Yolk Cafe- Rancho Cucamonga

Glendora, California, United States -

Full Time

Start Date

Immediate

Expiry Date

22 Jun, 26

Salary

16.9

Posted On

24 Mar, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Serving, Expediting, Communication, Teamwork, Detail Oriented, Guest Service, Food Presentation, Order Accuracy, Suggestive Selling, Cash Handling, Problem Solving, Physical Stamina, Flexibility

Industry

Restaurants

Description

Description Compensation: $16.90 plus tips Part time to full time available based on performance Must have previous experience in both positions to be considered We are seeking a versatile employee with serving and expediting experience to join our team. The ideal candidate is friendly and detail oriented to play a key role in maintaining service standards and ensuring memorable guest experiences. Expo Key duties and Responsibilities: Work in a fast-paced, noisy environment Ensure dishes meet presentation, accuracy and food quality standards before leaving the kitchen Deliver food orders to tables promptly, connecting with guests to ensure satisfaction Package to-go orders according to company standards and guidelines Respond appropriately to guest requests and concerns, communicating them to servers or management as deemed appropriate Prepare, stock and maintain sufficient levels of food and packaging products for smooth service Maintain cleanliness and sanitation in work areas during and after service Server Key duties and Responsibilities: Greet guests promptly and provide attentive service throughout their dining experience Take and record accurate food and beverage orders Provide menu recommendations by suggestive selling Prepare and refill beverages according to company standards and applicable laws Handle guest transactions, including card, gift cards and rewards programs Address guest questions, concerns, and special requests in a professional manner Pre-buss and reset tables to maintain a clean and welcoming environment *Given the dynamic nature and high-volume of the restaurant, management may occasionally assign additional duties, including but not limited to running food, answering phones, and assisting with seating, to name a few. Requirements Excellent communication and teamwork skills are essential Ability to work in a physically demanding environment and lift up to 40 lbs several times a day Ability to be standing for long periods of time Previous experience in a high volume restaurant setting is preferred Flexibility to work in varying conditions Weekend and holiday availability is required Authorized to work in the US Bilingual proficiency is preferred

Responsibilities

Key duties involve ensuring food meets quality standards, promptly delivering orders, and maintaining cleanliness as an Expo, while the Server role focuses on greeting guests, taking accurate orders, and handling transactions.