Server - Liberty Food & Wine Exchange at Synchrony Rehab at Mint Hill Senior Living
Reno, Nevada, United States -
Full Time


Start Date

Immediate

Expiry Date

18 Mar, 26

Salary

0.0

Posted On

18 Dec, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Food Knowledge, Customer Service, Multitasking, Communication, Attention to Detail, Teamwork, Problem Solving, Efficiency, Hospitality, Flexibility, Technical Service, Order Taking, Payment Processing, Menu Knowledge, Recommendation Skills, Gracefulness

Industry

Description
Job Details Job Location: Liberty Food & Wine Exchange - Reno, NV 89501 Server We are looking for an experienced Server to join our team! You will be helping to create exceptional experiences for our customers during their dining experience with us. You are passionate about food and hospitality and share that passion by going above and beyond for guests. A great server is thorough, efficient, graceful, and polite. A natural people person with an eye for details, you are looking to join a hard-working team that cares about quality food and customer experience. Responsibilities: Understand completely and articulate the details of all food and beverage menus. Make appropriate recommendations and take guests’ orders. Read the table and determine the correct approach. Anticipate what the guests want and do not want. Promote and support the restaurants’ overall philosophy. Communicate with floor managers. Monitor food delivery and beverage service. Perform all technical service functions during the course of a service. Stay up to date on any menu changes during service. Check with customers to ensure that they are enjoying their meals and take action to correct any problems. Maintain a working knowledge of food and drink menu items, promotions, ingredients, and prep time. Collect customer payments and provide change in a timely and courteous manner. Qualifications Previous restaurant experience preferred. Ability to stand, walk, and carry food trays for prolonged periods of time. Ability to effectively listen to and respond to customer needs. Must have a courteous, friendly, and professional demeanor. Ability to multitask efficiently. Flexibility to work nights, weekends, and holidays.
Responsibilities
The server is responsible for understanding and articulating the food and beverage menus, taking orders, and ensuring a pleasant dining experience for guests. They must communicate effectively with floor managers and monitor food delivery and beverage service.
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