Server- Part time and casual
at United Active Living
Calgary, AB T2J 7G8, Canada -
Start Date | Expiry Date | Salary | Posted On | Experience | Skills | Telecommute | Sponsor Visa |
---|---|---|---|---|---|---|---|
Immediate | 29 Apr, 2025 | USD 16 Hourly | 29 Jan, 2025 | 1 year(s) or above | Safety Regulations,Communication Skills | No | No |
Required Visa Status:
Citizen | GC |
US Citizen | Student Visa |
H1B | CPT |
OPT | H4 Spouse of H1B |
GC Green Card |
Employment Type:
Full Time | Part Time |
Permanent | Independent - 1099 |
Contract – W2 | C2H Independent |
C2H W2 | Contract – Corp 2 Corp |
Contract to Hire – Corp 2 Corp |
Description:
UNITED ACTIVE LIVING
United Active Living Inc. is a leader in the development of communities, programs and services that support older adults in leading lives that are full, active, and healthy, regardless of age or physical condition. United integrates new and creative ways to enrich life experiences, provide growth and inspiration, and promote independence for individuals in the community, thus “Transforming the Experience of Aging”.
QUALIFICATIONS
Previous serving experience an asset
Strong oral communication skills
HOURS OF WORK: Weekdays, evenings and weekends to meet the dining needs of residents. Part time and Casual positions available.
PHYSICAL REQUIREMENTS
Follow all health & safety regulations in the kitchen
Responsibilities:
- Follow the server routine as outlined by the Server Lead on shift.
- Communicate with residents to provide menu options, solicit food choices and preferences, and respond to inquiries or concerns regarding food and beverages.
- Serve residents their choice of beverages and food items from daily menu.
- Note any changes in resident preferences.
- Report pertinent observations regarding residents’ eating habits and/or problems to the Nursing staff on duty.
- Ensure the cleanliness of all kitchen dishes, utensils and area is maintained according to the Public Health Regulations.
- Set up and clear dining room as per standards.
- Ensure that all food is wrapped, labelled and stored according to policies, procedures and Public Health Regulations.
- Ensure proper cleaning of kitchen & dining room.
- Ensure that safe procedures are maintained in the kitchen area.
- Attend and provide input at staff meetings and keep up with personal growth through continuing education.
- Follow all Health and Safety rules and regulations, including complying with OH&S committee requests, and ensure that all injuries and illnesses are reported and treated. Practice safe work habits and report or resolve any work hazards as they occur in the course of duty.
REQUIREMENT SUMMARY
Min:1.0Max:6.0 year(s)
Hospitality
Hotels / Restaurants
Hospitality
Graduate
Proficient
1
Calgary, AB T2J 7G8, Canada