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Server-Part Time at Forefront Healthcare & Culinary Services
Plum, Pennsylvania, United States -
Full Time

Start Date

Immediate

Expiry Date

20 Jan, 26

Salary

15.0

Posted On

23 Oct, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Positive Attitude, Willingness To Learn, Excellent Customer Service Skills, Team Player

Industry

Facilities Services

Description
Company Description Forefront Healthcare is unique, experienced, and specialized in serving the continuum of care. With finely tailored, high-quality culinary and support services, Forefront helps its partners elevate the patient and resident experience Job Description Come Build your career with Forefront Healthcare today!!! We currently have an opportunity for a part-time server, Come bring your servant's heart and join our growing team! Position Summary You will be responsible for setting up of dining area and trays for meal services, adhering to food safety guidelines and following dietary restrictions based on residents' needs. Assists the cook in the preparation and service of meals, meeting scheduled meal times following established policies and procedures within the dietary department to ensure residents receive the highest quality of service. Essential Job Functions Responsible for assisting cook/supervisor with food preparation and service using specific procedures, following guidelines, and regulations. Responsible for delivering residents’ meal carts, setting and cleaning assigned dining area(s) to serve residents. Accurately recording temperatures on refrigerators; clean and stock as needed. Wash and store dishes; adhering to overall sanitation and maintenance of the kitchen. Knowledgeable of Federal, State, and Community’s rules, regulations, policies and procedures. Qualifications Positive attitude Willingness to learn Excellent customer service skills Team player Additional Information Hourly Wage $13.00-15.00 an hour. Shift Hours 3pm - 7pm or 4pm - 8pm, Every other weekend and Holidays
Responsibilities
You will be responsible for setting up the dining area and trays for meal services while adhering to food safety guidelines. You will assist the cook in meal preparation and ensure residents receive high-quality service during scheduled meal times.