Server (Part-Time) Tea Around Town 1 at TopView Sightseeing
New York, New York, United States -
Full Time


Start Date

Immediate

Expiry Date

16 Apr, 26

Salary

0.0

Posted On

16 Jan, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Organizational Skills, People Skills, Customer Service, Active Listening, Effective Communication, Team Player, Cash Register Experience, Ordering Information System, Patience, Upselling, Bussing, Menu Memorization, Dining Area Setup, Side Work, Food and Drink Orders, Table Maintenance

Industry

Travel Arrangements

Description
Topview Sightseeing is looking for Servers to join our team and be the first point of contact for our guests. You should have solid organizational and people skills to make sure our guests have a positive experience from the moment they arrive till their departure. We are looking for someone who will have the patience, personality and perseverance to thrive in this role. Ultimately, you’ll ensure we provide excellent guest service with high standards and a pleasant cruise experience to our guests. Responsibilities: Servers are responsible for opening and closing side-work which can include, but is not limited to: Polishing Glassware and Silverware Setting the Dining room for brunch/Dinner service with the appropriate table setup. Preparing side stations with appropriate amount of pens and backups Making sure lamps and handhelds are charged before service, and put to charge after. Making sure sugar caddies and salt and pepper shakers are replenished Coffee stations are clean and fully stocked. Servers should welcome guests aboard and assist them in seating comfortably in their designation section Servers are required to up sell bottled water options Servers are responsible for accurately taking guests food and drink orders, while collaborating with the kitchen and bar staff for prompt and correct delivery of orders servers are responsible for memorizing the menu dishes and cocktails while upselling premium options Servers are to assist with the upkeep of tables, bussing, and keeping the dining area presentable. Servers are responsible for setting and rearranging the dining area to accommodate reservations appropriately Requirements: Proven work experience as a Server Hands-on experience with cash register and ordering information system Attentiveness and patience for customers Active listening and effective communication skills Team player Available to work a variety of hours, days and shifts
Responsibilities
Servers are responsible for ensuring a positive guest experience by managing various tasks such as setting up the dining area, taking orders, and collaborating with kitchen staff. They also assist with maintaining cleanliness and organization in the dining area.
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