Server's Assistant, Frolik Kitchen and Cocktails (Seasonal) - Hilton Motif at Hilton Hotels & Resorts

Seattle, Washington, United States -

Full Time

Start Date

Immediate

Expiry Date

19 Jun, 26

Salary

17.13

Posted On

21 Mar, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Table Setting, Table Clearing, Stocking Service Stations, Beverage Service, Food Transport, Guest Inquiry Response, Ticket Time Monitoring, Product Inspection, Inventory Control, Teamwork, Dependability, Customer Focus, Adaptability, Productivity, Quality

Industry

Hospitality

Description

The beautiful Hilton Motif Seattle is looking to add a Server’s Assistant (Seasonal) to their awesome Food and Beverage team. We are looking for individuals dedicated to offering the best experience to our guests and willing to be a team player with a positive attitude. Does this sound like you? Apply today and come join the team and get some of the best benefits in hospitality! Our newly renovated restaurant is open seven days a week for breakfast, lunch, and dinner. Enjoy the ambiance of the skyline dining experience with breathtaking views. We serve local cuisine featuring seafood and other specialty dishes from the Pacific Northwest. Large rooftop patio is opening soon. Come join the team at Hilton Motif located downtown near Pike Place Market, the Space Needle and Bainbridge Island Ferry! Here you will find an award-winning culture that our Team Members love being a part of. From a friendly workplace to competitive health benefits along with career growth opportunities and our Go Hilton travel discount program and complimentary meal while on shift. We know that you will love being a part of the Hilton Motif Seattle team! The ideal candidate will have the following: A minimum of 6 months experience as a server assistant or busperson in a high volume or upscale restaurant (1+ year experience preferred) The ability to work a varied schedule including mornings, evenings, weekends and holidays Previous restaurant experience as a host, runner, busperson or server Previous hotel experience is a huge plus! Shift Pattern: varies between breakfast, lunch and dinner service Pay Rate: $17.13/hour + applicable gratuities Season: March until September with the possibility of extension based on business demands. The Benefits – Hilton is proud to have an award-winning workplace culture ranking #1 Best Hospitality Company To Work For in the World. We support the mental and physical wellbeing of all Team Members so they can Thrive personally and professionally in a diverse and inclusive environment, thanks to innovative programs and benefits. Hilton offers its eligible team members a comprehensive benefits package including: Medical Insurance Coverage – for you and your family (when you avg. 80+ hours a month) Vision, dental, life and disability insurance Mental Health Resources Best-in-Class Paid Time Off (PTO) – you will accrue up to 9 days/72 hours in your first year Go Hilton travel discount program: 110 nights of discounted travel per calendar year Matching 401(k) Debt-free education: Access to a wide variety of educational credentials (ex. college degrees, high school completion, English-language learning, digital literacy, professional certificates and more) Career growth and development Team Member Resource Groups Recognition and rewards programs Access to your pay when you need it through DailyPay Employee stock purchase program (ESPP) - purchase Hilton shares at 15% discount Complimentary meals in the cafeteria while on shift Commuter Benefit - Unlimited city and county public transit for only $18/mo. Employee discounted onsite parking for only $50/mo. What will I be doing? As a Server Assistant, you would be responsible for setting and clearing dining tables and stocking service stations in the hotel's continuing effort to deliver outstanding guest service and financial profitability. Specifically, you would be responsible for performing the following tasks to the highest standards: Set and prepare tables for dining, including, but not limited to, folding napkins, cleaning and placing tableware, serving water, etc. Ensure tableware is in good and working condition and report any defects for repair; maintains cleanliness and stock of work area/outlet Stock, maintain and clean designated food station(s) Assist food server(s) with table service, including, but not limited to, serving beverages, breads, transporting food items to and from the kitchen, etc. Retrieve and transport dirty tableware to dishwashing area Respond to guest inquiries and requests and resolve issues in a timely, friendly and efficient manner Check ticket times and conduct follow-up Garnish and inspect products prior to delivery to the guest Assist fellow team members and other departments wherever necessary to maintain positive working relationships Check, maintain and control inventory of food items What are we looking for? Since being founded in 1919, Hilton has been a leader in the hospitality industry. Today, Hilton remains a beacon of innovation, quality, and success. This continued leadership is the result of our Team Members staying true to our Vision, Mission, and Values. Specifically, we look for demonstration of these Values: Hospitality - We're passionate about delivering exceptional guest experiences. Integrity - We do the right thing, all the time. Leadership - We're leaders in our industry and in our communities. Teamwork - We're team players in everything we do. Ownership - We're the owners of our actions and decisions. Now - We operate with a sense of urgency and discipline In addition, we look for the demonstration of the following key attributes: Quality Productivity Dependability Customer Focus Adaptability What will it be like to work for Hilton? Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands. Our vision “to fill the earth with the light and warmth of hospitality” unites us as a team to create remarkable hospitality experiences around the world every day. And our amazing Team Members are at the heart of it all! #LI-MM4

Responsibilities

The Server Assistant is responsible for setting and clearing dining tables and stocking service stations to ensure outstanding guest service and financial profitability. Specific tasks include preparing tables, maintaining cleanliness of work areas, assisting servers with service, retrieving dirty tableware, and responding to guest requests.