Server - The Abbey Inn & Spa at The Abbey Inn & Spa

Peekskill, New York, United States -

Full Time

Start Date

Immediate

Expiry Date

29 Aug, 26

Salary

12.0

Posted On

31 May, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Customer Service, Fine Dining Service, Menu Knowledge, Interpersonal Communication, Time Management, Multi-tasking, Organization, Guest Relations, Teamwork, Cleaning and Sanitation

Industry

Hospitality

Description

Join Meyer Jabara Hotels at The Abbey Inn & Spa in Peekskill, NY and embark on a Journey with us! The Abbey Inn & Spa is currently seeking a Server to provide genuine hospitality and the highest quality of service to our guests. The ideal candidate can create an engaging environment, providing courteous, responsive, guest-centered service. Our caring and attentive associates reinforce our principal belief that guest service is our highest priority. We have opportunities for energetic, service-oriented individuals who are experienced in providing efficient service and memorable experiences. Responsibilities: • Provide the highest and most efficient level of hospitality and customer service expected by our guests. • Understand and improve dining service standards and guest relations. Monitor and observe guests' dining experience to ensure guests are satisfied with the food and service, and respond promptly and courteously to correct any problems. • Explain menu items to guests, understand allergy concerns, and answer general inquiries. Maintain accurate knowledge of all menu items and beverage programs. • Be a team player, assist others when and where necessary to ensure a seamless guest experience. • Complete the setup and breakdown of a section, including detailed cleaning of work area and surrounding areas. • Have a desire to build knowledge of traditional cooking, wine, beer, and cocktails. • Maintain a safe and clean work environment. Qualifications: • Education: High school diploma or general education degree (GED). • Experience: 2+ years experience in a fine dining or upscale casual environment. • Flexibility to work any shift, including evenings, weekends, and holidays. • Excellent verbal and written interpersonal communication skills. • Proficiency in English required. A second language is desirable. • Strong organizational skills, including follow-up, time management, ability to multi-task and manage multiple priorities in a fast-paced environment.

Responsibilities

Provide high-quality hospitality and efficient dining service while monitoring guest satisfaction and addressing concerns. Responsibilities include explaining menu items, managing section setup and breakdown, and maintaining a clean work environment.