Server - We-Ko-Pa Golf at Fort McDowell Golf Club

, , Azerbaijan -

Full Time

Start Date

Immediate

Expiry Date

24 Jan, 26

Salary

7.8

Posted On

26 Oct, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Guest Service, Food Service, POS System, Teamwork, Menu Knowledge, Fiscal Responsibility, Communication, Coordination

Industry

Gambling Facilities and Casinos

Description

ENTERPRISE: We-Ko-Pa Golf JOB TITLE: Server DEPARTMENT NAME: Food and Beverage REPORTS TO: Food & Beverage Director SALARY: $7.80 POSITION STATUS: Regular Full-Time, FLSA NON-EXEMPT HOURS PER WEEK: 40 POSITION DESCRIPTION: To serve the guests food, drinks, and snacks. Shall represent the club in a professional and exemplary manner and promote the success of the club to guests, staff, and any other parties. ESSENTIAL FUNCTIONS: Essential functions may include the following tasks, knowledge, skills, and other characteristics. This list of tasks is ILLUSTRATIVE ONLY and is not a comprehensive listing of all functions and tasks performed by positions in this class. * Provide exceptional guest service to both external and internal guests by maintaining and exhibiting the We-Ko-Pa Way Service Standards: Smile and Greet, name and Meet, Thank You, and Goodbye. * Responsible for serving the guest's food, drinks, and snacks while providing exemplary service. * Must demonstrate fiscal responsibility by providing proper change to guests and accurately completing end-of-shift paperwork. * Complete all side work and maintain par levels of condiments and paper products in work areas. * Coordinate with the kitchen and servers’ daily events and specials. * Provide the type of service that exceeds guest's expectations. MINIMUM QUALIFICATIONS: * Must have a Food Service worker license. * Must fully understand the POS system and all related programs. * Hold yourself, your supervisors, and your co-workers to the highest standards. * Work together with management to establish an environment in which everyone is informed and involved. * Know the menu and bar drinks, including, pricing and ingredients. Work Conditions: * Stand Walk Sit * Talk or Hear Use Hands * Climb or balance Stoop, kneel or crouch Reach with hands Taste or Smell * Lift up to 10 lbs. Lift up to 25 lbs. Lift up to 50 lbs. Amount of Time: * 2/3 or more 2/3 or more 2/3 or more 2/3 or more 1/3 to 2/3 up to 1/3 * up to 1/3 * up to 1/3 2/3 or more 2/3 or more 1/3 or more 1/3 to 2/3 INDIAN PREFERENCE: Preference will be given to qualified applicants who are members of federally recognized Indian tribes. To be considered for Indian Preference, you must submit your Certificate of Indian B

Responsibilities

The server is responsible for serving food, drinks, and snacks to guests while providing exceptional service. They must represent the club professionally and promote its success to guests and staff.