Server - Winter Season 2025/2026 at Gravity Haus

Vail, Colorado, United States -

Full Time

Start Date

Immediate

Expiry Date

16 Feb, 26

Salary

0.0

Posted On

18 Nov, 25

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Serving Experience, Hospitality, Communication Skills, Multitasking, Teamwork, Attention to Detail, Food Knowledge, Beverage Knowledge, POS System, Customer Service, Problem Solving, Time Management, Sustainability, Health Guidelines, Event Support, Sales Skills

Industry

Hospitality

Description

Description At Gravity Haus, our servers are the heart of the dining experience—connecting our guests and members to our locally inspired cuisine, craft beverages, and community-driven hospitality. As a Server, you’ll provide genuine, elevated service with an approachable, adventure-loving spirit. You’ll ensure every guest feels welcome, cared for, and excited to return—creating powerful moments that reflect the Gravity Haus lifestyle. Key Responsibilities Provide an engaging, elevated level of service while maintaining a friendly and approachable demeanor. Demonstrate full menu knowledge — food, cocktails, beer, wine, and non-alcoholic offerings — to make recommendations and enhance the guest experience. Anticipate guest needs, handle inquiries or complaints professionally, and ensure every visit ends on a high note. Collaborate with the bar, kitchen, and host teams to ensure seamless communication and service flow. Accurately input orders, process payments, and maintain balanced transactions using the POS system. Maintain table cleanliness, side work, and setup/breakdown standards before, during, and after service. Support the team during special events, private dining experiences, and member functions. Uphold Gravity Haus standards for sustainability, cleanliness, and hospitality at all times. Promote Gravity Haus memberships, experiences, and programming in an authentic, informed way. Ensure compliance with all health, safety, and sanitation guidelines. What We’re Looking For Previous serving experience in a high-volume, full-service or upscale casual restaurant required. Genuine enthusiasm for hospitality and connecting with guests. Excellent communication and multitasking skills with a calm, professional demeanor. A proactive, team-first attitude and a willingness to help wherever needed. Strong attention to detail and commitment to consistency. Current food handler’s permit and alcohol service certification (or ability to obtain upon hire). Comfort working nights, weekends, and holidays as business requires. Physical Requirements Ability to stand and work on feet for extended periods. Ability to lift and carry up to 30 lbs. Ability to bend, reach, and move quickly during service. About Gravity Haus Gravity Haus is a community-driven adventure lifestyle brand with hotels, restaurants, and experiences that empower a modern way of travel. We create spaces where locals and travelers connect, refuel, and play — all rooted in the spirit of the outdoors and intentional living. At the heart of everything we do are our core values, which guide our culture, service, and growth: Keep Growing Bring Others Along Create Powerful Moments Be “All-In” + Go the Distance Make it Better than You Found It We’re looking for team members who share these values and want to make a meaningful impact in both their work and community. What We Can Offer You When you join Gravity Haus, you’re not just taking a job — you’re stepping into a community with benefits, perks, and opportunities to grow. Full-time team members enjoy health insurance, a 401(k) with company match, and an All-In Gravity Haus Membership that includes adventure perks like discounted stays, gear rentals, wellness programming, and more. Part-time team member benefits vary.

Responsibilities

As a Server, you will provide elevated service and ensure guests feel welcome and cared for. You will collaborate with the bar, kitchen, and host teams to maintain seamless service flow.