SERVERS (Camino Taco) at CAMINO TACO BLUE MOUNTAINS
Blue Mountains, ON, Canada -
Full Time


Start Date

Immediate

Expiry Date

26 Nov, 25

Salary

17.2

Posted On

27 Aug, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Communication Skills, Safety Practices, Customer Service, Food Industry, Teamwork, Customer Service Skills

Industry

Hospitality

Description

JOB OVERVIEW

We are seeking a dedicated and enthusiastic Server to join our team in a fast-paced restaurant environment. The ideal candidate will have a passion for providing exceptional customer service and a strong understanding of food safety and handling practices. As a Server, you will be responsible for ensuring that our guests have an enjoyable dining experience from the moment they arrive until they leave.

REQUIREMENTS

  • Previous restaurant experience preferred, with a background in the food industry.
  • Strong customer service skills with an emphasis on hospitality.
  • Knowledge of food handling and safety practices is essential.
  • Experience in serving or barista roles is a plus.
  • Ability to work in a fast-paced environment while maintaining attention to detail.
  • Excellent communication skills and a positive attitude towards teamwork.
  • Flexibility to work various shifts, including evenings and weekends as needed. Join our team as a Server where you can showcase your skills in customer service while contributing to a vibrant dining atmosphere!
    Job Type: Part-time
    Pay: From $17.20 per hour
    Expected hours: 20 – 25 per week

Benefits:

  • Store discount

Work Location: In perso

How To Apply:

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Responsibilities
  • Greet and seat customers in a friendly and welcoming manner.
  • Take food and drink orders accurately and efficiently.
  • Serve food and beverages to guests, ensuring timely delivery.
  • Provide detailed information about menu items, including ingredients and preparation methods.
  • Assist with food preparation and ensure all food safety standards are met.
  • Handle cash and process payments accurately.
  • Maintain cleanliness of the dining area, including tables, utensils, and condiments.
  • Collaborate with kitchen staff to ensure smooth service flow.
  • Address customer inquiries or concerns promptly to enhance their dining experience.
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