QUALIFICATIONS:

• Valid ProServe Certificate
• 1-3+ years industry experience (If you have the love for people and don’t have the experience, we still want to meet you!)
• Customer-oriented approach and patience
• Problem solving and decision-making skills
• Excellent people skills
• Responsible and trustworthy
• Attention to cleanliness and safety
  Thank you for your interest in working with us, however, only those selected for an interview will be contacted.
  Job Types: Part-time, Permanent

Shift:

• Day shift
• Evening shift
• Morning shift

Work days:

• Holidays
• Monday to Friday
• Weekends as needed

Experience:

• serving: 2 years (preferred)
• Banquet: 2 years (preferred)

Licence/Certification:

• Smart Serve, SIR or equivalent (preferred)

Work Location: In perso

• Prepare restaurant tables with special attention to sanitation and order
• Attend to customers upon entrance
• Present restaurant menus and help customers select food/beverages
• Take/serve orders and answer questions or make recommendations for other products
• Collaborate with other restaurant servers and kitchen/bar staff
• Deal with complaints or problems with a positive attitude
• Issue bills and accept payment