Servery Assistant at Westgate Healthcare
Aylesbury HP22 5ZB, , United Kingdom -
Full Time


Start Date

Immediate

Expiry Date

17 Jul, 25

Salary

12.21

Posted On

17 Apr, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Good communication skills

Industry

Hospital/Health Care

Description

SERVERY ASSISTANT – AYLESBURY, BUCKINGHAMSHIRE

Location: Hampden Hall Care Centre, Tamarisk Way, Weston Turville, Aylesbury, HP22 5ZB
Hourly rate: £12.21 per hour, plus 50p p/h weekend enhancement
Hours: up to 15 hours per week
Shifts: 4.00pm to 7.00pm, 5 or 4 shifts over 7 days (flexibility required to work weekends)
Job type: Permanent
Come and make a difference with the team at Westgate Healthcare! #CareWithUsAtWestgate
We are looking for a dedicated and compassionate Servery Assistant to join our family at Hampden Hall Care Centre.
We are looking for individuals who share our values, have an interest in helping others, a can-do attitude and who will treat the people we support with care, compassion and respect. If you want to make a difference to the lives of our elderly residents, apply today.

Responsibilities
  • Taking meal orders from residents and supporting them in making their choices where needed (especially for residents living with dementia or other cognitive challenges)
  • Setting tables to create an exceptional dining experience
  • Serving meals, ensuring they are presented to a high standard and at the correct temperature
  • Encouraging residents to eat their meals and or offering alternative choices
  • Distribute to and collect crockery from the residents
  • Assist in washing crockery, cutlery, cooking and serving utensils and kitchen equipment
  • Maintaining cleanliness in the kitchen and dining areas in accordance with COSHH regulations
  • Ensuring that all health and safety guidelines are strictly followed
  • Carry out any reasonable request or instruction from the Home Manager or Head Chef
  • Work closely with care staff to accommodate residents’ individual meal preferences
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