JOB DESCRIPTION

Una Restaurants Canada (URC) is hiring a Service Manager (SM) who will report to the General Manager daily. The SM is responsible for assisting in the overseeing of the day-to-day operations of the Restaurant Floor, as well as the upkeep and maintenance of the Bar Program. The SM will receive daily/weekly/monthly tasks that will assist in the development of front-of-house culture and high-quality standards. In addition, the SM will develop and maintain a safe, welcoming and professional environment for staff, guests, and trade partners. Working closely with URC management, the SM will provide leadership, direction, and best-in-class hospitality. The SM is an integral piece of the UCR management team; therefore, the SM must exemplify and exude a professional and courteous demeanor to all guests, staff, management and trade partners.

ORGANIZATION DESCRIPTION

Una Restaurants Canada (URC) embodies a local restaurant concept that specializes in California-style thin crust pizzas, curated boutique wines, and dedication to sourcing local ingredients. Taking inspiration from ingredient-centric culinary traditions found in the Mediterranean and California, the restaurant’s core objective is to curate an unparalleled dining experience for its community. Influenced by the lively dining landscape of San Francisco, where such establishments serve as cornerstones of neighborhoods, URC aspires to replicate this anchoring role in both the Calgary and Saskatoon communities. By fostering an environment that is inviting and all-encompassing, URC aims to become an enduring fixture.

EXPERIENCE

• A combination of 2-4 years of managerial experience in high-standard restaurant and/or 3-5 year of experience in high-volume bartender position
• Knowledge of safety, sanitation and food handling procedures

SKILLS

• Ability to manage one’s self calmly and effectively under pressure
• High energy, personable, and team-oriented collaborator
• Fast-paced independent worker
• Seeks new demanding challenges
• Passionate about the food service sector
• Knowledge of the F&B world, both at home and abroad
• Proficient in Google Apps, Skype, Excel, Word, Outlook and PowerPoint

Please refer the Job description for details