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Shift Supervisor at Decoys Seafood Ops LLC
Suffolk, Virginia, United States -
Full Time

Start Date

Immediate

Expiry Date

05 Jun, 26

Salary

0.0

Posted On

07 Mar, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Customer Service, Staff Management, Administrative Tasks, Cash Management, Bank Deposits, Safe Reconciliation, Phone Etiquette, Daily Operations Oversight, Invoicing, Stock Level Maintenance, Math Skills, Accounting Skills, Organizational Skills, Time Management, Prioritization

Industry

Restaurants

Description
Description Job Summary Provide friendly, responsive service to create an exceptional dining experience for all guests by coordinating with management and staff to ensure and maintain a steady flow of business between them. Assist with staff management, administrative tasks, and cash management, including bank deposits, shift payouts, and safe reconciliation. The Assistant Manager position is also responsible for minimal oversight of small on-site hotel, minimal marina responsibilities, and building cleanliness and maintenance. Requirements Primary o Promote, work, and act in a manner that positively reflects on the Company at all times, using superb customer service o Assist the General Manager in overseeing daily operations and ensuring efficient functioning of the business o Provide excellent customer service and phone etiquette to address customer inquiries and concerns o Calculate nightly deposits, handle wait-staff cashouts, and ensure the correct balance in the safe daily o Count and maintain balances of cash drawers and safe o Learn and maintain knowledge of vendor delivery schedule, and upon deliveries, check invoices to verify all ordered products have been delivered in good condition o Help maintain stock levels for FOH service and retail items, as well as proper display o Utilize math and accounting skills to handle cash transactions and reconcile daily sales o Demonstrate organizational skills to keep track of important documents and files, as well as email o Manage time efficiently to prioritize tasks and meet deadlines for yourself and staff Supplemental Work any FOH position as needed
Responsibilities
The Shift Supervisor provides friendly, responsive service to ensure an exceptional dining experience by coordinating management and staff to maintain a steady business flow. This role also involves assisting with staff management, administrative tasks, and handling cash management, including deposits and safe reconciliation.