Y-Axis Jobs Logo
Send us feedback
telephone  +91 7670 800 001
Log in Sign up Try Premium
shift supervisor - Store# 14189, PARK CITY CENTER at Starbucks
Lancaster, Pennsylvania, United States -
Full Time

Start Date

Immediate

Expiry Date

19 Feb, 26

Salary

0.0

Posted On

21 Nov, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Effective Oral Communication, Interpersonal Skills, Teamwork, Customer Interaction, Task Delegation, Food Preparation, Beverage Preparation, Cash Handling, Store Safety, Quality Control, Relationship Building, Learning Ability, Flexibility, Coaching, Punctuality, Attendance

Industry

Retail

Description
Maintain regular and consistent attendance and punctuality, with or without reasonable accommodation Available to work flexible hours that may include early mornings, evenings, weekends, nights and/or holidays Meet store operating policies and standards, including providing quality beverages and food products, cash handling and store safety and security, with or without reasonable accommodations Six (6) months of experience in a position that required constant interacting with and fulfilling the requests of customers Prepare and coach the preparation of food and beverages to standard recipes or customized for customers, including recipe changes such as temperature, quantity of ingredients or substituted ingredients At least six (6) months of experience delegating tasks to other employees and/or coordinating the tasks of two (2) or more employees Ability to direct the work of others Ability to learn quickly Effective oral communication skills Knowledge of the retail environment Strong interpersonal skills Ability to work as part of a team Ability to build relationships
Responsibilities
The Shift Supervisor is responsible for maintaining store operating policies and standards, ensuring quality beverages and food products, and overseeing cash handling and store safety. They will also prepare and coach the preparation of food and beverages according to standard recipes or customer specifications.