Sign up with

Already have an account? Log in here

Need some help?
Talk to us at +91 7670800001

shift supervisor - Store# 19248, TANGER OUTLETS I-95 & POOLER PKWY at Starbucks Coffee Company

Pooler, Georgia, United States -

Full Time

Start Date

Immediate

Expiry Date

17 May, 26

Salary

0.0

Posted On

16 Feb, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Attendance, Punctuality, Customer Interaction, Cash Handling, Food Preparation, Beverage Preparation, Task Delegation, Team Coordination, Directing Work, Quick Learning, Oral Communication, Retail Knowledge, Interpersonal Skills, Teamwork, Relationship Building

Industry

Retail

Description

Maintain regular and consistent attendance and punctuality, with or without reasonable accommodation Available to work flexible hours that may include early mornings, evenings, weekends, nights and/or holidays Meet store operating policies and standards, including providing quality beverages and food products, cash handling and store safety and security, with or without reasonable accommodations Six (6) months of experience in a position that required constant interacting with and fulfilling the requests of customers Prepare and coach the preparation of food and beverages to standard recipes or customized for customers, including recipe changes such as temperature, quantity of ingredients or substituted ingredients At least six (6) months of experience delegating tasks to other employees and/or coordinating the tasks of two (2) or more employees Ability to direct the work of others Ability to learn quickly Effective oral communication skills Knowledge of the retail environment Strong interpersonal skills Ability to work as part of a team Ability to build relationships

Responsibilities

The supervisor is responsible for maintaining regular attendance and adhering to store operating policies, including quality standards for food and beverages, cash handling, and safety/security. They must also prepare and coach the preparation of food and beverages according to recipes.