JOB OVERVIEW

We are seeking a dedicated and experienced Shift Manager to oversee daily operations in our restaurant. The ideal candidate will possess strong leadership skills and a passion for delivering exceptional hospitality. As a Shift Manager, you will be responsible for ensuring that our team provides high-quality food and service while maintaining a positive work environment.

EXPERIENCE

• Proven experience in a supervisory role within a restaurant or hospitality setting is essential.
• Strong culinary experience with knowledge of food preparation, cooking techniques, and food safety practices.
• Previous experience in team management, demonstrating effective leadership skills.
• Familiarity with barista duties or hotel operations is advantageous but not required.
• Excellent communication skills with the ability to motivate a diverse team.
• A background in serving or hospitality will be beneficial for understanding customer needs. Join our dynamic team as a Shift Manager where you can make a significant impact on both our staff and customers. We look forward to welcoming an enthusiastic leader who shares our commitment to excellence in service.
  Job Types: Full-time, Permanent
  Pay: From £12.21 per hour
  Expected hours: 37 per week
  Work Location: In person
  Expected start date: 01/09/202

• Supervise and coordinate the activities of kitchen and service staff to ensure efficient operations.
• Train, mentor, and develop team members in culinary skills, hospitality, and customer service.
• Ensure compliance with health and safety regulations within the kitchen and dining areas.
• Handle customer inquiries and complaints with professionalism and courtesy.
• Maintain cleanliness and organisation of the kitchen and dining areas.