Short Order Line Cook at Sunset
Georgetown Charter Township, Michigan, United States -
Full Time


Start Date

Immediate

Expiry Date

24 Jun, 26

Salary

17.5

Posted On

26 Mar, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Consistency, Teamwork, Short Order Cooking, Efficiency, Sanitation Standards, Communication, Prep Work, Stocking, Reliability, Following Recipes

Industry

Internet Publishing

Description
Description Our Mission & How We Work At Sunset, our mission is to provide quality services to senior adults in a spirit of Christian love. While this role is in our dining services operation, that mission shapes how we treat one another every day. We believe people do their best work in environments where leadership is honest, dependable, caring, and clear. We aim to lead with humility, serve alongside our teams, show compassion in real moments, and hold standards in ways that support both quality and dignity. Position Summary We are seeking a Part Time Short Order Line Cook who values consistency, teamwork, and taking pride in work that serves others well. This role supports afternoon and early evening service and is ideal for someone who appreciates a steady pace, clear expectations, and a kitchen culture built on trust and respect. Schedule Details Shift: 2:30 PM – 7:00 PM Part-time position Rotating weekends and holidays required What This Role Looks Like Day to Day Preparing short-order menu items accurately, efficiently, and consistently Keeping your workstation clean, organized, and food safe Following recipes, systems, and sanitation standards with care Communicating clearly and respectfully with kitchen and front of house teammates Supporting prep, stocking, and basic kitchen responsibilities Contributing to a calm, dependable, team oriented kitchen environment What We Value in Team Members Reliability — showing up prepared and following through on commitments A steady, focused work style, especially during busy service times Willingness to receive direction and work within clear standards Respect for coworkers, residents, and the purpose behind the work Ability to stand for extended periods and perform typical kitchen tasks Pay & Work Environment Starting at $17.50/hour, with higher rates considered based on experience Consistent, set shift hours Meal included during your shift Uniform provided, including nonslip Sketchers shoes EAP and Chaplain services provided Leadership that values honesty, follow through, and care for people A workplace where accountability and support go hand in hand Meaningful work that contributes to the daily experience of senior adults If this sounds like you, apply today! Requirements Previous line cook or short-order experience preferred
Responsibilities
The Short Order Line Cook will be responsible for accurately, efficiently, and consistently preparing short-order menu items while maintaining a clean and food-safe workstation. This role also involves clear communication with teammates, supporting prep, stocking, and contributing to a positive kitchen environment.
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