Shucker at Homegrown Hospitality Group

Columbia, South Carolina, United States -

Full Time

Start Date

Immediate

Expiry Date

31 Aug, 26

Salary

15.0

Posted On

02 Jun, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Oyster Shucking, Knife Skills, Food Safety, Guest Service, Raw Bar Management, Quality Control

Industry

Restaurants

Description

Job Opening: Experienced Oyster Shucker Location: Pearlz Oyster Bar – Charleston, SC Schedule: Part-Time & Full-Time Available | Evening Shifts (4PM–10PM) ABOUT US Pearlz Oyster Bar is Columbia’s go-to spot for fresh seafood, vibrant energy, and Southern hospitality. Located in the heart of the Vista, we pride ourselves on serving the freshest oysters and raw bar selections in town. As part of the Homegrown Hospitality Group, we’re more than just a restaurant — we’re a team that values excellence, consistency, and community. POSITION SUMMARY We’re seeking a skilled and enthusiastic Oyster Shucker to join our raw bar team. This role is perfect for someone who knows their oysters, thrives in a fast-paced environment, and takes pride in delivering top-tier seafood with precision and flair. RESPONSIBILITIES * Shuck oysters quickly, safely, and consistently to order * Maintain raw bar cleanliness, organization, and food safety standards * Ensure freshness and quality of all oysters and raw bar items * Communicate oyster varieties and flavor profiles to guests * Collaborate with kitchen and bar staff to ensure smooth service flow * Uphold Pearlz standards of hospitality and presentation REQUIREMENTS * Minimum 1 year of oyster shucking experience in a high-volume setting * Strong knowledge of oyster types, regions, and seasonal availability * Ability to work efficiently under pressure * Excellent knife skills and attention to detail * Must be able to lift up to 40 lbs and stand for extended periods * Passion for seafood and guest service PERKS & BENEFITS * Competitive pay based on experience * Employee discounts * Opportunities for growth within Homegrown Hospitality Group * Fun, energetic work environment in Columbia’s vibrant Vista district Please note: This role involves regular exposure to common food allergens (such as shellfish, dairy, nuts, gluten, etc.), which is unavoidable in our kitchen environment ---------------------------------------- Ready to dive in? Apply today at hghosp.com [https://www.hghosp.com/] and become part of the Pearlz family. We can’t wait to meet you!

Responsibilities

The Oyster Shucker is responsible for shucking oysters quickly and safely while maintaining raw bar cleanliness and food safety standards. They must also communicate oyster varieties and flavor profiles to guests to ensure a high-quality dining experience.