We believe in playing our part – as an Australian leader in aquaculture and leading seafood brand – to ensure a prosperous, healthy planet for future generations. Every day, we proudly play our role in the global production of responsibly farmed salmon and prawns that enables us to make a valuable contribution to feeding Australians and the world.

ABOUT US

Our people each contribute in different ways, embracing our business values and harnessing our can do – safely culture with purpose and intent. Our shared values are an essential part of our business culture, they define us. They underpin and guide our commitment, attitude, how we work and the quality of our products. We are passionate, we achieve together, we own it and we can do safely.
We are an employer of choice with a diverse national footprint spanning from Dover in the far south of Tasmania, to Mission Beach in tropical North Queensland and to Cone Bay in Western Australia. We value how we work just as much as what we achieve, striving for business excellence in everything we do. We have a long history of supporting local organisations and groups that foster and enhance the engagement and connectivity of the communities where we operate.

Duties include:

• Oversee and manage day-to-day farming operations, including liaising with nursery production.
• Develop and implement best-practice protocols for fish health, water quality management, and biosecurity.
• Lead and supervise the team, ensuring high performance and adherence to company policies.
• Monitor and report on Farm performance, including growth rates, survival rates, and production targets.
• Manage inventory and procurement of supplies and equipment.
• Ensure compliance with regulatory and environmental standards.
• Roster: 5/2 over the week