THE IDEAL CANDIDATE

We’re seeking dependable, experienced individuals who thrive in production environments.

You should have:

• Previous experience in butchery or slaughter (in a factory or processing setting preferred)
• Strong attention to detail and a focus on quality
• A reliable, team-focused mindset
• Flexibility and adaptability to meet production needs
• Training is available for the right candidates with core experience.

SOFINA FOODS ISN’T JUST A FOOD COMPANY—IT’S A PLACE TO BUILD YOUR FUTURE.

With a team of over 13,000 people across 40 sites in Canada and Europe, we’re passionate about delivering quality meat and seafood products to consumers around the world.
Join a company where innovation, sustainability, and customer satisfaction drive everything we do. At Sofina, you’ll grow your skills, make a real impact, and work with responsibly sourced products from more than 50 protein sources across five continents.
Our vision is bold: to be the most successful food company in the world. If you’re looking for a rewarding career in the food industry, there’s a place for you at Sofina Foods.

THE ROLE

We’re looking for skilled, hands-on butchers to operate across key areas including main butchery, slaughter, primal cutting, and middle debone. You’ll work in a fast-paced, collaborative production setting where precision, consistency, and quality are paramount.
This isn’t just a job - it’s a skilled role with real progression potential in a company that invests in its people.

YOUR KEY RESPONSIBILITIES

As a Skilled Butcher, your responsibilities will include:

• Carrying out expert butchery tasks to high hygiene, quality, and safety standards
• Working in production teams to meet daily output goal
• Supporting consistency through your precision and attention to detail
• Maintaining a safe and efficient working environment