Sommelier at Fairmont Carton House
Maynooth, County Kildare, Ireland -
Full Time


Start Date

Immediate

Expiry Date

24 Sep, 25

Salary

0.0

Posted On

25 Jun, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Good communication skills

Industry

Hospitality

Description

JOIN US IN WRITING THE NEXT CHAPTER OF THE CARTON HOUSE STORY.

There has never been a more exciting time to embark on a career with us. Carton House has re-opened as the first and only member of the Fairmont Hotel and Resorts brand in Ireland, one of the worlds most storied hotel brands.
We invite you to join us in writing the next chapter of the Carton House story. We want to meet people with a passion for service, innovation and going the extra mile for both our guests and colleagues. In doing so, we offer a workplace that puts excellence and innovation at the forefront while championing a diverse and inclusive team.
We are currently recruiting a Sommelier to join our excellent Food and Beverage team at Carton House.

Responsibilities
  • Work with Chef and Outlet Manager on menu promotion and wine pairing selection.
  • Work with suppliers and F&B promotion/Purchasing department to obtain best price products and introduce right wines to suit outlets need or promotion base on guest feedback or menu offering.
  • Check wine storage areas for proper supplies, organization and cleanliness. Rectify any cleanliness/organization deficiencies.
  • Maintain par levels for wine stock, supplies and equipment. Complete requisitions to replenish shortages or additional items needed for the anticipated business.
  • Review sales of previous day and conduct requisition of items required for business.
  • Ensure wine orders are received correctly, properly stored/recorded and kept secured.
  • Ensure that the wine lists are updated, available and in good condition for each meal period.
  • Recommend suitable wine for guests to enhance their dining experience and ensure the compliance of LQA standards and delivery of Service Promise.
  • Assist in control measures on wine cost for the outlet and to be in line of budget.
  • Maintain and check the outlet’s/heart of the house’s cleanliness and comply with the F&B sanitation and hygiene rules and regulations.
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