JOB DESCRIPTION

The Cavalry & Guards Club is a Private Members Club representing history, tradition, timeless elegance and quiet efficiency plus that all important personal touch. This gracious building, more a home than an institution, is situated at the Hyde Park corner end of Piccadilly, in the heart of Mayfair, with wonderful views of Green Park.
Job Title: Sommelier
Location: Cavalry and Guards Club, 127 Piccadilly, London, W1J 7PX
Report to: Head Sommelier

QUALIFICATIONS & SKILLS:

• Previous experience as a Sommelier in a fine dining or luxury hospitality setting, ideally within a private members club or similar environment.
• Extensive knowledge of wine regions, varietals, and trends, with a refined palate and the ability to recommend wines that complement various cuisines.
• Strong communication and interpersonal skills, with the ability to build rapport with members and staff.
• Certification in wine education (e.g., WSET Level 3 or equivalent) preferred.
• Exceptional organizational skills, attention to detail, and the ability to manage multiple tasks.
• Passion for wine and a commitment to continuous learning and improvement.
• Ability to work flexible hours, including evenings and weekends, in alignment with the club’s operating hours.

• Curate and maintain an extensive and diverse wine list that reflects the tastes and preferences of our members while considering seasonal trends and food pairings.
• Provide expert wine recommendations and guidance to members and guests, ensuring an exceptional and personalised wine experience.
• Oversee the wine service, including proper presentation, pouring techniques, and glassware.
• Collaborate with the Executive Chef and kitchen team to create and update wine and food pairing options that complement our seasonal menu.
• Educate and train staff on wine offerings, proper service techniques, and tasting notes to elevate the overall service experience.
• Stay up-to-date with industry trends, new wine releases, and emerging regions, ensuring the wine list is dynamic and of the highest quality.
• Handle wine-related events, tastings, and private member functions, creating memorable experiences for our members.
• Assist in maintaining compliance with alcohol-related regulations and standards in service.