Sourdough Production Assistant (Day/Evening Shifts)
No experience needed……we train and train and train! IZOLA is a great place to grow and learn.
IZOLA Bakery is looking to hire driven individuals who are passionate about food, baking, and creating AMAZING customer experiences. We serve our croissants and sourdough hot-from-the-oven all day long. And this role helps to make our artisanal sourdough happen! We are seeking a team member to join our sourdough production team.
Prior baking or production experience is not required, what really matters to us is that you have optimism, kindness, intellectual curiosity, a strong work ethic, empathy and self-awareness, and integrity. We can teach you the rest!
Your tasks will include mixing and shaping loaves, maintaining the kitchen and production equipment, preparing the sourdough amendments, scaling our dry ingredients, and training new team members. If you love a physical job that also takes precision and care, let’s talk.
Must be comfortable with computers and apps. While no prior experience with Google Sheets and Slack are required, must have the ability to learn these two systems.
Come join an amazing team in a family-owned bakery loved by the community. We were named by Yelp as the #1 Bakery in the U.S. Wow! We also offer paid vacation and 401(k) benefits.
Part-time with flexible availability required, including early mornings, evenings and weekends.
Qualifications
- No prior experience needed
- Interest in baking
- Basic knowledge of food preparation and cooking
- Willingness to learn and develop skills
Requirements
- Lift items weighing up to 50 lbs. on a regular and continuing basis
- Some bending/kneeling/stooping required
- Be able to stand and/or walk for long periods of time
- Be able to work in a hot kitchen environment
- Be able to place plates, utensils, pans, and cases on both high and low shelves
Job Type: Part-time
Pay: $21.00 - $23.00 per hour

Benefits:

• 401(k) matching
• Employee assistance program
• Employee discount
• Paid time off

People with a criminal record are encouraged to apply

Application Question(s):

• Are there any days/times in the week that you are not available to work? If so, please advise the days/times.
• Please tell us a little bit more about what kind of job you are seeking - part time, full time, long term or short term/temporary?
• Do you have any vacations or time off planned (at minimum in the next 120 days)? If so, please advise the dates.
• Are you able to meet the physical requirements in the job description: Lift items weighing up to 50 lbs. on a regular and continuing basis; some bending/kneeling/stooping required; be able to stand and/or walk for long periods of time; be able to work in a hot kitchen environment; be able to place plates, utensils, pans, and cases on both high and low shelves; be able to work indoors and outdoors?

License/Certification:

• Food Safety Certification (Preferred)

Ability to Commute:

• San Diego, CA 92101 (Preferred)

Work Location: In perso

Please refer the Job description for details