YOUR ARAMARK JOURNEY STARTS HERE

Aramark is seeking an experienced and passionate Multi-Site Sous Chef to support culinary operations across multiple sites at the University of Derby. The ideal candidate will assist in leading kitchen teams, ensuring high standards of food quality, safety, and customer satisfaction across campus dining, hospitality, and event services. This is a hands-on role requiring excellent culinary, organisational, and leadership skills, with the flexibility to work across a range of university venues.
Aramark UK are making a work life balance achievable whilst still working in hospitality, cultivating your culinary career with a world leading organisation. Aramark provides world-class contract catering services to our extensive list of clients across the UK, including Defence and Judicial, private industry and Education. We are lucky to have some of the best Culinary and Catering talent that the UK has to offer working within our teams.

Please refer the Job description for details