Are you passionate about bold flavors, creative plating, and fast-paced kitchen environments? We’re looking for a skilled Sous Chef with a strong background in Italian inspired cafe & restaurant to join our dynamic culinary team.

• Work closely with the executive back-of-house operations
• Contribute to menu development with an emphasis on Italian inspired flavors
• Oversee food preparation, quality control, and kitchen team coordination
• Maintain health, safety, and cleanliness standards
• Train and mentor junior kitchen staff