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sous-chef at Browns Social House Newport Village

Port Moody, BC V3H 5C9, Canada -

Full Time

Start Date

Immediate

Expiry Date

18 Nov, 25

Salary

20.0

Posted On

19 Aug, 25

Experience

1 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Good communication skills

Industry

Hospitality

Description

How To Apply:

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Responsibilities

Supervise activities of specialist chefs, chefs, cooks and other kitchen workers
Create new recipes
Instruct cooks in preparation, cooking, garnishing and presentation of food
Prepare and cook complete meals and specialty foods for events such as banquets
Prepare and cook food on a regular basis, or for special guests or functions
Prepare and cook meals or specialty foods
Plan menus and ensure food meets quality standards
Prepare dishes for customers with food allergies or intolerances
Train staff in preparation, cooking and handling of food
Order supplies and equipment
Inspect kitchens and food service areas
Maintain inventory and records of food, supplies and equipment