Don Giovanni is offering an exciting role for a motivated and experienced Sous Chef who thrives in a dynamic environment. With a big refurbishment planned in the near future, this position offers significant progression potential for the right candidate.

ABOUT US:

We cater to a diverse range of guests and events, from lively night bar service to daytime coffee shop offerings, with multiple bars across the venue. As we prepare for an exciting new chapter with a major refurbishment, we are looking for a Sous Chef who can help maintain high standards and contribute to the future of our culinary offerings.

NEXT STEPS:

We are looking for a committed Sous Chef who is ready to join our team during this exciting period of transition. You will have the opportunity to help us maintain excellent service standards while we prepare for the upcoming refurbishment.
If you are a motivated chef ready for your next challenge and want to be part of a team with progression potential, we’d love to hear from you!
Job Type: Full-time

Benefits:

• Discounted or free food
• Employee discount

Experience:

• Chef: 2 years (preferred)
• Cooking: 2 years (preferred)

Work Location: In person
Job Types: Full-time, Permanent
Work Location: In perso

• Manage kitchen operations, ensuring smooth day-to-day service.
• Handle lone working at times, overseeing kitchen activities and maintaining food quality.
• Prepare and execute high-quality dishes, maintaining consistency across service.
• Take charge of food safety, hygiene, and cleanliness standards in the kitchen.
• Collaborate with the team to plan menus, manage inventory, and maintain stock levels.
• Play a key role in training and mentoring junior kitchen staff.
• Adapt to the needs of the business, handling both quiet periods and high-demand events.