Within a small independent East London pub group, The Leytonstone Tavern is a neighbourhood pub.
The menu is serving burgers, tacos and sides for lunch, brunch, dinner or even a Sunday roast. Focusing on a regularly changing seasonal menu, where possible using locally and sustainably sourced ingredients, all served in its sizeable and refurbished outside area & dining room.
We host a lot of exciting events too, both internally and externally, including wedding, birthdays, music festivals, F1 racing and food & drink events.
We are looking for Chefs who are keen to progress and able to take on responsibility within a growing team, whilst supporting the award winning executive chef and his team.

Skills we are looking for

• 2+ years of suitable experience preferred
• Ability to cook fresh food, to order
• Baking and butchery skills necessary
• Capable of working in a busy gastro pub environment
• Right attitude and desire to learn
• Able to be supportive to both the head chef and FOH management team
• Enjoys the rewards of great honest food

Benefits:

• Fantastic opportunity for professional development working in a growing team
• Excellent on the job training working as part of a highly skilled team
• Genuinely enjoyable place to work
• Great staff perks!
• Regular Staff events

Salary negotiable, depending on experience. Self-employed invoicing option available.
If this sounds like you, please apply for immediate interview or pop in and say hello
Job Types: Full-time, Permanent
Pay: £35,000.00-£38,000.00 per year

Benefits:

• Company events
• Discounted or free food
• Employee discount
• Flexitime

Application question(s):

• Where do you currently live?

Experience:

• Chef: 2 years (required)

Work Location: In perso

Please refer the Job description for details