START AN EXCITING NEW CHAPTER IN YOUR HOSPITALITY CAREER AT HICKORY’S SMOKEHOUSE - WE ARE THRILLED TO HAVE BEEN RECENTLY CROWNED THE ‘BEST PUB EMPLOYER’ FOR 2025 AT THE PUBLICAN AWARDS!

Join us as a Sous Chef and we can offer you a generous package of up to £38,000 per year including Tip Jar!
We’re looking for a Sous Chef to join our passionate brigade of BBQ enthusiasts, you will be responsible for the kitchen in the Head Chef’s absence, as well as coaching and mentoring the team, and in doing so you will be working towards becoming a Head Chef yourself. You will be working with and leading the team to deliver authentic fresh food and deliver the very best food that our Smokehouse can offer. Our kitchen’s are not only centres of excellence for Southern style cuisine, they are also important training grounds for our talented team.
As the fastest growing, Southern style Smokehouse group in the UK with an award-winning Hickory’s Training Academy, we can offer you real progression opportunities as we expand. And, we have a company culture that really cares & embraces work-life – balance.

Please refer the Job description for details