THE BUSINESS

A small yet growing, collection of restaurants with a high Quality, authentic offering within the London food scene. Whilst very premium, its rustic in presentation and very approachable for the casual diner. The business has a real people focus, with great growth plans and they really look after their people and provide a great working environment with a great product to deliver to guests. A great opportunity for any Sous Chef looking to improve their current situation.
So, if you are looking for the next step in your career as Sous Chef and would like to learn more, don’t hesitate - apply now!

• Experience working to sous Chef level in fresh food, busy kitchens
• experience working with Italian/Mediterranean cuisine preferred but not essential
• Ability to deliver fresh food to high standards.
• Ability to cope well under pressure.
• Be a strong and approachable leader to the team, responsible for motivating and ongoing training.
• Excellent personality and drive.