ABOUT US:

Kenzo72 is one of Swindon’s most exciting dining destinations, known for our premium steaks, vibrant Asian-inspired dishes, and outstanding guest experience. We’re looking for a passionate and driven Sous Chef to join our kitchen team and be second in command to our Head Chef.

As Sous Chef, you’ll support the Head Chef in leading the kitchen, ensuring every dish meets our high standards of taste, presentation, and consistency. You’ll take charge in their absence, oversee daily operations, train junior chefs, manage stock, and help create innovative new dishes.